Frozen Greek Yogurt Peanut Butter Bites

Frozen Greek Yogurt Peanut Butter Bites

A simple and satisfying frozen snack made with Greek yogurt and peanut butter, perfect for busy parents and beginners alike.

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Prep Time 10

Total Time 3

Servings: 12 bites

Course: Dessert, Snack

Cuisine: American

Calories: 80

Ingredients Method Notes

Ingredients

Main Ingredients

1 cup Greek yogurt Provides creaminess and structure when frozen.
1/2 cup peanut butter Adds richness and binds the mixture.
2 tablespoons honey or maple syrup Flexible sweetener for flavor.
1/2 teaspoon vanilla extract Enhances flavors.

Optional Add-ins

1/4 cup granola or chocolate chips Optional for added crunch and flavor.

Method

Preparation

In a mixing bowl, combine Greek yogurt, peanut butter, honey (or maple syrup), and vanilla extract. Mix until smooth.
If desired, fold in granola or chocolate chips.

Scooping

Using a spoon or cookie scoop, drop dollops of the mixture onto a parchment-lined baking sheet.

Freezing

Place the baking sheet in the freezer for about 2–3 hours or until the bites are fully frozen.

Storage

Once frozen, transfer the bites to an airtight container and store them in the freezer. Enjoy as a healthy snack!

Notes

These bites are meant to be enjoyed straight from the freezer. Allow them to sit for 1-2 minutes at room temperature for a softer texture if desired. Proper storage will keep them fresh for up to a month.