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Turkey Ranch Club Wrap

A quick and satisfying lunch, the Turkey Ranch Club Wrap is a forgiving recipe that combines turkey, bacon, cheese, and fresh veggies with ranch dressing wrapped in a tortilla.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 wrap
Course: Lunch, Snack
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Wrap Components
  • 1 large tortilla or wrap A large tortilla is flexible; warm if stiff.
  • 4 slices turkey breast Lean and mild, adds protein.
  • 2 slices bacon, cooked Adds a salty, smoky flavor.
  • 1 slice cheddar cheese Provides creaminess and richness.
  • 1/4 cup ranch dressing Serves as seasoning and binder.
  • 1 cup lettuce, shredded Brings crunch and freshness.
  • 2 slices tomato Adds juiciness and flavor.

Method
 

Preparation
  1. Lay the tortilla on a flat surface.
  2. Spread ranch dressing evenly over the tortilla.
  3. Layer turkey, bacon, cheese, lettuce, and tomato on one half of the tortilla.
Rolling
  1. Fold the sides of the tortilla inward.
  2. Roll from the end with the filling towards the empty end.
  3. Slice in half and serve.

Notes

For even better assembly, avoid overfilling the wrap and manage moisture with blotting. Serve with a side of fruit or chips.