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Protein Pudding

A quick, protein-rich pudding that is creamy, customizable, and perfect for breakfast, snacks, or dessert. Kid-approved and easy to prepare!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Breakfast, Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 scoop protein powder Flavor of your choice (vanilla, chocolate, or unflavored).
  • 1 cup almond milk (or any plant-based milk) Choose based on family preference.
  • 1 tablespoon chia seeds (optional) Adds thickness.
  • Sweetener to taste (e.g., stevia, honey) Add gradually and taste as you go.
  • Toppings of choice (e.g., berries, nuts, coconut flakes) Customize as per preference.

Method
 

Preparation
  1. In a bowl, mix the protein powder, almond milk, and chia seeds (if using) until smooth.
  2. Add sweetener to taste, adjusting to your family's preference.
  3. Serve immediately with your favorite toppings.

Notes

For batch preparation, portion into jars for quick access in the morning. Pudding can be refrigerated for up to 2 days and is best served cold or at room temperature. If thickened, add a splash of milk to loosen the texture.