Go Back

Frozen Greek Yogurt Peanut Butter Bites

A simple and comforting bite-sized treat combining creamy Greek yogurt, rich peanut butter, and sweet chocolate chips, perfect for quick snacks or desserts.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 2 hours
Servings: 12 bites
Course: Dessert, Snack
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Greek yogurt Base ingredient for creaminess.
  • 1/2 cup peanut butter Adds richness and flavor.
  • 1/4 cup chocolate chips Adds sweetness; mini chips can be used for better distribution.
  • 2 tablespoons honey Optional for extra sweetness.

Method
 

Preparation
  1. In a mixing bowl, combine Greek yogurt and peanut butter until smooth.
  2. Stir in chocolate chips and honey if using.
  3. Line a baking sheet with parchment paper.
  4. Using a spoon, drop bite-sized portions of the mixture onto the prepared baking sheet.
Freezing
  1. Freeze for at least 1-2 hours until solid.
  2. Once frozen, transfer bites to an airtight container and store in the freezer.

Notes

Keep the bites similar in size for even freezing. For families with little ones, spooning is a fun job for kids. Use parchment paper between layers if stacking to prevent sticking.