Ingredients
Method
Preparation
- Preheat your air fryer to 400°F (200°C) for 5 minutes.
- In a large bowl, whisk together olive oil, garlic powder, smoked paprika, salt, and pepper.
- Add chicken pieces to the bowl and toss until well coated.
Cooking
- Place the seasoned chicken in a single layer in the air fryer basket.
- Cook for 10-12 minutes or until golden brown and internal temperature reaches 165°F (75°C).
- Sprinkle Parmesan cheese over the hot bites if desired.
Serving
- Serve with your favorite dipping sauce or alongside roasted veggies.
Notes
For best results, cook in single layers and avoid overcrowding. If cooking in batches, tent cooked pieces while others finish to prevent sogginess.
